https://www.theknifegururi.com/workshops daily 0.75 2019-12-06 https://www.theknifegururi.com/workshops/2014/9/15/yoga-aerobics-lk9wa monthly 0.5 2019-04-10 https://www.theknifegururi.com/workshops/2014/9/15/yoga-for-toddlers-cmpfb monthly 0.5 2019-04-10 https://www.theknifegururi.com/workshops/2014/11/1/instructor-training-7k8s4 monthly 0.5 2019-04-10 https://www.theknifegururi.com/magpies-kitchen-blog daily 0.75 2021-07-12 https://www.theknifegururi.com/home daily 1.0 2020-01-14 https://images.squarespace-cdn.com/content/v1/5dea9219fec95f5e09b4537a/1578717608168-5ASLILSDWGBUD9TLH57Z/4F7EBE47-1027-4591-9895-0898A9036562.jpg Home https://www.theknifegururi.com/mymethod daily 0.75 2020-01-23 https://images.squarespace-cdn.com/content/v1/5dea9219fec95f5e09b4537a/1579238149258-6PMANV293OA27TY2HCSL/image-asset.jpeg My Method - The Right Tool for the Job I believe that’s true when it comes to knives and ESPECIALLY when I’m sharpening yours. I use a method that allows me to remove precisely the right amount of metal so I can give back your knife with a razor-sharp, true edge After assessing the level of care your knife will need, I take the simple precaution of taping the faces of the blade with painter’s tape. This protects it from surface scratching during the sharpening process. Next is the fun part! When it comes to the actual sharpening, I have multiple tools in my arsenal ranging from whetstones to hand files. My primary device utilizes a wide array of abrasives from coarse for tools and blade repair to extremely fine for honing your edge to razor sharpness. It is versatile enough to handle any bevel angle and the ability to control the speed gives me complete precision in regards to shaving away the exact amount of metal. This leaves your knife sharper than the day you bought it, yet preserves your investment for years to come. https://www.theknifegururi.com/contact daily 0.75 2020-01-23 https://www.theknifegururi.com/reviews daily 0.75 2020-03-10 https://images.squarespace-cdn.com/content/v1/5dea9219fec95f5e09b4537a/1579661309890-RIVXPCUV32KE0O3SG4B7/12741B82-F5A6-4219-9A9C-6B9C8E86CF6C.jpg Reviews https://www.theknifegururi.com/pricing daily 0.75 2020-04-30 https://images.squarespace-cdn.com/content/v1/5dea9219fec95f5e09b4537a/1579234370592-CJF7D89PL7XUHUNL83YQ/image-asset.jpeg Pricing - Shears Hair, kitchen, gardening, utility $15– https://images.squarespace-cdn.com/content/v1/5dea9219fec95f5e09b4537a/1579657698847-CEVVPFNM7Y4E7I7BW8BZ/B45C50E1-F0E1-4332-B822-0FBD0A2C81CB.jpeg Pricing - Whetstone Traditional hand sharpening $30– https://images.squarespace-cdn.com/content/v1/5dea9219fec95f5e09b4537a/1579235176041-UYHY7RKZ23GSAPTXUFX7/Just+Dull Pricing - Just Dull No chipping or edge damage, no handle damage. $10– https://images.squarespace-cdn.com/content/v1/5dea9219fec95f5e09b4537a/1579235042530-5QRH5ZJHTSJTJC1INGU2/image-asset.jpeg Pricing - Tools & Gardening Loppers, lawn mower blades, chisels $10-$20 https://images.squarespace-cdn.com/content/v1/5dea9219fec95f5e09b4537a/1579660238835-CFLOLZU2C6LRDW6JJ5IY/85933FB5-DCAD-4F87-A49F-4925343DDC5F.jpg Pricing - Knife Rehab Chips, snapped tip, handle repair $17– https://www.theknifegururi.com/faq daily 0.75 2020-01-22 https://www.theknifegururi.com/about daily 0.75 2020-01-23 https://images.squarespace-cdn.com/content/v1/5dea9219fec95f5e09b4537a/1579741344125-8ROK4O9O8ZCRLN6E4416/EF22D61A-2A5E-48F5-9002-1BE52D01401A.jpeg About - About me… I LOVE knives. I always have. I think it was unavoidable. As the daughter and granddaughter to army servicemen with a strong Italian hunting and culinary heritage, how could I not? I grew up in the woods playing GI Joe and being called home to the kitchen to help my Nonna make gnocchi from scratch. This was often served along side game brought in by my father and his father, my Nonno. My first knife is what I’ve come to call a picnic knife; part pocket knife, part fork and spoon. That knife pretty much sums me up! As I’ve gotten older, my love of the culinary arts and feeding people grew right along side my love of cutlery. One might say they have intermingled nicely- my knife collection includes 30+ kitchen knives and 20 or so military and EDC blades, some of them historic. I moonlight as a manager at Williams-Sonoma (some say it’s to support my knife habit) and cutlery became “my” department. My coworkers began referring to me as “The Knife Guru”. Knife care became a constant topic of discussion with clients, friends and family- and that’s when I decided to make it official. I’ve been caring for peoples’ knives for several years now and I’d love to take care of yours. https://www.theknifegururi.com/read-me-om daily 0.75 2025-05-08 https://images.squarespace-cdn.com/content/v1/5052176b84aeb45fa5cfcc83/1377097104716-HDI53XJVV0DKZ24A3T68/51e453dee4b06abd3403c22e.png Read Me https://images.squarespace-cdn.com/content/v1/5052176b84aeb45fa5cfcc83/1377096775448-0L7B4Q54H1VLOGFF1DPR/synthetica+%2820130821%29.jpg Read Me https://images.squarespace-cdn.com/content/v1/5052176b84aeb45fa5cfcc83/1377096507573-1MU42OOOOGIM9URAJ9D9/515c4225e4b0afec1218b21e.png Read Me https://www.theknifegururi.com/classes-alt-om daily 0.75 2025-05-08